Botanical name: Bellis Perenis
Botanical family: Asteraceae
Part extracted : flower
Origin: France, Vendée
Production method: maceration of organic daisy flowers and organic sunflower oil
Appearance: oily liquid
Odour: characteristic, flowery
Main saturated fatty acids: palmitic acid, steraic acid
Main monounsaturated fatty acids: oleic acid
Main polyunsaturated essential fatty acids: linoleic acid, alpha-linolenic acid
In cosmetics, on the skin: massage on the chest and décolleté.
Precautions for use
Our macerates are totally natural and made with organic plants, without any preservatives. It is therefore advisable to keep them away from light for better conservation.
Commitment: all our macerates are organic, 100% pure and natural, containing all the aromatic components of the plant.
Organic Belis macerate origin FranceVent des aromes
Prepared with daisy flowers from our wild pickings and organic sunflower oil cold pressed by La ferme d'Ursule located a few kilometres from the estate.
The Bellis macerate is obtained by macerating daisies in organic sunflower oil for several weeks.
This process allows the active principles of the plant to slowly dissolve in the oil to create a concentrated extract.
Rich in flavonoids and fatty acids, Bellis macerate has nourishing, moisturising and antioxidant properties for the skin.
It is particularly suitable for dry, irritated and sensitive skin.
This macerate is also a firming ally for mature skin.
- AB - Agriculture Biologique, Eco Cert
- Type de culture
- Cueillette sauvage AB